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Sri Srinivasa Exports

Alphonso Mango Pulp

Alphonso Mango Pulp
Price : 76.00 - 95.00 / Kilogram
Get Best Price

MOQ : 2 Ton

Business Type Manufacturer, Exporter, Supplier, Retailer, Wholesaler, Trader
Refractometric Brix @ 20 Deg Cel Min 16
Acidity As % Anhyd. Citric Acid 0.45-0.80
pH As Natural 3.50-4.0
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Preferred Buyer From

Location Anywhere in India

Product Details

Consistency – Bostwick
Brix – Acid Ratio
Specific Gravity
Black Specks / 10 gm.
Brown Specks / 10 gm.
NMT 10
Total Plate Count cfu/ gm.
Yeast & Mould Count cfu / gm.
Coliform Count cfu / gm.
Yellowish Orange
Flavor & Aroma
Typical Desert Quality Alphonso Mango
Characteristics of Typical Ripe Alphonso Mango Free of Any Fermentation Or Any Other Off Taste
Homogenous, No Foreign Matter
Recommended Storage Temp = @10 Deg. Cel.
Shelf Life
24 Months
Delivery Time
15 days

India is the largest producer of mango varieties in the world. We have around 1000 varieties of edible mangos spread across the country.


Mango harvest It is high in beta-carotene, a prototype of vitamin A, and is a rich source of the vitamin B complex.


The main processing varieties of mangos are Alphonso, Totapuri, and Kesar. There are two main clusters of processing facilities, one in south India (Krishnagiri & Chittoor) and other in western India (Ratanagiri & Valsad). The southern region is known for its Totapuri variety and the western region


Two main clusters of Mango Pulp are there in the country, which has around 65 processing units with a good backward linkage of Alphonso and Totapuri variety of mangoes. These clusters are Chittoor in the state of Andhra Pradesh and Krishnagiri in the state of Tamil Nadu. Some of the Processing units are in the state of Maharashtra and Gujarat.


India is also a major Exporter of Mango Pulp in the world. The country has exported 1,74,860.34 MT of Mango Pulp to the world for the worth of Rs. 772.97 Cr. during the year 2013-14.


Alphonso Mango Pulp

We are renowned exporters of Alphonso mango pulp in India; The Alphonso Mango Pulp/Puree is manufactured from matured, fresh, finest and naturally ripened Indian Alphonso Mango fruits. The derived Alphonso Mango Pulp is uniform, homogeneous, and smooth and has a characteristic aroma of natural Alphonso Mango.

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